Ethyl Alcohol Analysis

What is Ethyl Alcohol? How Is It Tested?

Ethyl alcohol is the only type of alcohol used in the production of alcoholic beverages. It is a clear, colorless, fragrant and flammable liquid, also called ethanol.

Ethyl alcohol has a wide range of uses. Thermometer liquids are used in the production of many products such as perfume production, preparation of alcoholic beverages.

Ethyl alcohol is obtained by distillation of plants and fruits and is used in the production of alcoholic beverages. Methyl alcohol obtained by distillation of wood is a poisonous and harmful alcohol. It is generally used in imitation and adulteration of alcoholic beverages.

Beverages are divided into alcoholic and non-alcoholic beverages. Soft drinks include beverages such as non-alcoholic milk, tea, soda, fruit juice, and energy drinks. Alcoholic beverages, on the other hand, are colorless, volatile, flammable and unique odor beverages obtained by distillation of sugary liquids. There are different types of alcohol. However, the one produced by man is ethyl alcohol.

Ethyl alcohol determination process is also important in terms of verifying the amount of alcohol specified in alcoholic beverages and providing accurate information to the consumer by analyzing the products released as soft drinks.

CLICK FOR ETHYL ALCOHOL ANALYSIS.