Water for Human Consumption
Drinking-potable water in the Regulation on Water for Human Consumption; used for the purpose of preparing, processing, storing and marketing foodstuffs and other products intended for human consumption, regardless of the origin, obtained from the source or distribution network in its original form or purified, and The waters that meet the parameter values in 1 and are not offered for commercial purposes are defined as ".
Especially the physical, chemical and microbiological analysis results of water used in houses and businesses should not exceed the limits specified in the "Regulation on Water Intended for Human Consumption".
Our laboratories serving in many provinces in turkey, "Water for Human Consumption" in accordance with legal regulations and standards relating to Türkak accreditation is carried out.
Sampling for Microbiological Analysis | TS EN ISO 19458 |
Sampling from Rivers and Streams | TS ISO 5667-6 |
Sampling from Natural and Artificial Lakes | ISO 5667-4 |
Aluminum (Al), Antimony (Sb), Arsenic (As), Copper (Cu), Barium (Ba), Mercury (Hg), Zinc (Zn), Silver (Ag), Cadmium (Cd), Cobalt (Co), Chromium (Cr), Lead (Pb), Manganese (Mn), Molybdenum (Mo), Nickel (Ni), Selenium (Se), Vanadium (V) Determination | SM 3030 E EPA 200.8 |
Boron (B), Iron (Fe), Phosphorus (P), Tin (Sn), Calcium (Ca), Lithium (Li), Magnesium (Mg), Potassium (K), Sodium (Na), Strontium (Sr) Determination | SM 3030 E TS EN ISO 17294 1-2 |
Determination of Ammonium | TS 7159 |
Determination of Nitrite/Nitrite Nitrogen | SM 4500-NO2- B |
Determination of Nitrate/Nitrate Nitrogen | SM 4500-NO2- B |
Alkalinity Determination | SM 2320 B |
Determination of Free Chlorine | TS 5489 EN ISO 7393-1 |
Determination of Chloride | TS 4164 ISO 9297 |
Determination of Total Chlorine | TS 5489 EN ISO 7393-1 |
Determination of Salinity | SM 2520 B |
Determination of Chloride | SM 4500-Cl⁻B |
Fluoride Determination | SM 4500-F B SM 4500-F D |
Determination of Sulfate | SM 4500 SO42- E |
Determination of Total Hardness | SM 2340 C |
Hardness Determination | SM 2340 B |
pH determination | SM 4500 H+ B |
Determination of Conductivity | TS 9748 EN 27888 |
Determination of Turbidity | SM 2130 B |
Temperature Determination | SM 2550 B |
Color Assignment | SM 2120 C |
Determination of Light Transmittance | EPA 841-B-97-003 |
Escherichia coli Count | TS EN ISO 9308-1 |
Coliform Bacteria Count | TS EN ISO 9308-1 |
Salmonella spp. Detection | TS EN ISO 19250 |
Count of Pseudomonas aeruginosa | ISO 16266 |
Clostridium perfringens Count | Annex-3 of the Regulation on Water Intended for Human Consumption, Directive 98/83 EC |
Count of Fecal Enterococci | TS EN ISO 7899-2 |
Colony Count | TS EN ISO 6222 |
Legionella Count | ISO 11731 |
Detection of Bacterial Endotoxin | European Pharmacopiea 2.6.14 |