TS 6318 - Determination of Moisture in Feed: Feed Quality and Nutrition Assessment

02 Ağustos 2023 -

What should be the amount of moisture in feed? READ MORE
TS 1864: Fat Determination in Cream, Cream and Butter According

02 Ağustos 2023 -

Cream, Cream and Butter - Fat Determination - Gerber Method READ MORE
AOAC 2000.18: Milk Fat Determination - Gerber Method of Analysis

02 Ağustos 2023 -

What should be the fat content of milk? What are the Methods of Fat Determination in Milk? READ MORE
Total Analysis of Indicator PCBs: Test Methods for Environmental and Food Safety

02 Ağustos 2023 -

PCB28, PCB52, PCB101, PCB101, PCB138, PCB153 and PCB180 (ICES-6 total) Analysis - GC MS/MS Method READ MORE
Total of Dioxins (WHO PCDD/F-TEQ) Analysis: Environmental and Food Safety

02 Ağustos 2023 -

EPA 1613,EPA 1668 - Total Dioxins (WHO PCDD/FTEQ) Analysis - GC MS/MS Method READ MORE
Notified Body Coordination “MDD&MDR”

24 Temmuz 2023 -

Notified Body Coordination “MDD&MDR” READ MORE