AOAC 991.43: Bepaling van de totale voedingsvezels READ MORE

TS 324 - Bepaling van ruwe cellulose in voer READ MORE

ISO 5985 - Bepaling van onoplosbare as in zoutzuur in voer READ MORE

TS 6318 - Bepaling van vocht in voer READ MORE

TS 1864 - Bepaling van vet in room, clotted cream en boter - Gerber-methode READ MORE

AOAC 2000.18 - Bepaling van vet in melk - Gerber-methode READ MORE